Processing, February 2018
Smooth contours reduce catch points and contamination When your food needs to be safe So do your motors In the dry and wet areas of a food processing plant standard and traditional washdown motors are sufficient But in the food zone where equipment comes in direct contact with food your equipment must withstand high pressure sanitary cleaning methods Using the wrong equipment in the food zone can lead to bacterial growth inspection failures fines and downtime Baldor Reliance Food Safe motors were designed with the food zone in mind To keep you and your food safe 479 646 4711 Baldor com Advanced sealing allows for high pressure cleaning
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